Each of our subscription boxes contain four full-size bars of the world’s finest artisan chocolate. Subscribing will give you exclusive access to some of the rarest chocolate in the world. You will never receive the same bar twice so every chocolate is a new experience....

Each of our mini subscription boxes contain two full-size bars of the world’s finest artisan chocolate. Subscribing will give you exclusive access to some of the rarest chocolate in the world. You will never receive the same bar twice so every chocolate is a new experience. Our dark...

Each of our gift boxes contains four full-size bars of the world’s finest artisan chocolate. We choose the best bars so that you don't have to. The dark chocolate box contains four dark bars, the dark and milk box contains two of each and the milk...

This sweet and savoury milk chocolate captures a classic Kiwi breakfast of pure New Zealand butter slathered over rye toast. That savoury, salty, delicious morning get up and go… is now available in chocolate! Yum. *Winner of the SUPREME AWARD at the NZ Chocolate Awards...

Each of our Deluxe Subscription boxes contain six full-size bars of the world’s finest artisan chocolate. Subscribing will give you exclusive access to some of the rarest chocolate in the world and you will never receive the same bar twice. Our dark chocolate Deluxe Subscription boxes contain six...

A frightfully moreish bar made with organic Trinitario cacao from Fazenda Camboa farm in Brazil, ground up with 20% NZ roasted hazelnuts. The result is a soft and buttery bar in the style of Italian Gianduia, only with a twist of sweet orange and...

Combining 30% Nelson grown hazelnuts with cacao, Hogarth create a rich semi-sweet Gianduia bar. Gianduia is a soft hazelnut chocolate, smooth and velvety due to the hazelnut oil lowering the melting temperature of the chocolate. The resulting experience is a silken mouth feel and lingering...

Each of our deluxe gift boxes contains six full-size bars of the world’s finest artisan chocolate. We choose the best bars so that you don't have to. The dark chocolate box contains six dark bars, the dark and milk box contains three of each, and the milk box contains six milk...

Each of our mini gift boxes contains two full-size bars of the world’s finest artisan chocolate. We choose the best bars so that you don't have to. The dark chocolate box contains two dark bars, the dark and milk box contains one of each and the milk chocolate gift...

Dominican Republic cacao and organic almonds, ground together into an incredibly smooth chocolate. Sweetened with unrefined coconut sugar and seasoned with vanilla salt.  Read our interview with chocolate maker Tania Lincoln. Handcrafted from bean to bar in Auckland, New Zealand. Cacao content: 60% Vegan, gluten...

Nestled beneath the majestic coconut palms of Anamalai Estate in Southern India is cacao that demands attention with multiple layers of exuberant flavours, warm spices and an irresistibly vivacious personality. "While Anamalai Estate, Tamil Nadu, India delivers intertwined layers of exotic spice, intoxicating night blossoms and...

The tiny French town of La Clichée had a seriously big problem: nobody there got anything done. Instead they sat in petit cafés all day. The baguettes never got baked. The bouffants never got bouffed. The beret factory was completely deserted. Until The Baron...

*Silver award at the Academy of Chocolate Awards 2021* A sweet, creamy and maple flavoured white chocolate filled with little crunchy pieces of walnut. An irresistible combination of sweet and nutty that is all too easy to eat! Made with organic and Fairtrade cocoa butter...

*Silver Award winner at the International Chocolate Awards 2018* Beautifully smooth and rich milk chocolate with the crisp tartness of raspberries. Made with organic Peruvian cacao (45%), organic raw sugar and organic New Zealand milk powder from the Dairy Hub Co-Op. 75g Single origin and Fairtrade...

Sweet pieces of dried fig woven through a beautiful 70% dark chocolate made with organic Trinitario cacao from Fazenda Camboa farm in Brazil. Encrusted with bright and crunchy cacao nibs.  Shirl + Moss chocolate is handmade from bean to bar in a little chocolate...

This bar is 100% pure Solomon Islands cacao beans with nothing added. There is a strong, earthy chocolate aroma and a surprisingly creamy mouthfeel. The flavour is savoury with soft umami and a hint of grapefruit. 95g  Ingredients Cacao beans (100%) Soy, gluten and...

*2018 Academy of Chocolate bronze award winner* Wellington Chocolate Factory's most popular bar - a perennial favourite and great first step into the world of WCF chocolate.  WCF blend 70%. Criollo/Trinitario organic beans. Organic butter/sea salt. Paraguay Manduvira sugar. 85g Certified Fairtrade. Ingredients Cacao beans...

Like Cacao, Kumara originally came from South America, travelling west across the Pacific after being traded through the islands and landing in Aotearoa (New Zealand) with Maori. In this chocolate Hogarth have used Kumara crisps from fellow Nelsonites Proper Crisps. Proper make their crisps using seasonally...

This bar is a beautiful combination of 68% organic Trinitario cacao beans from Oko Caribe, Dominican Republic, and Pomeroy’s Italian style coffee blend. We love the way the rich and fruity cacao combines with the deep, robust coffee, which is a blend of beans from...