An incredibly smooth and rich dark chocolate It is creamy and very nutty, with delicate balsamic notes. Made in Vietnam using directly traded fine flavour cacao from the Đắk Lắk region.
From resources, local raw materials, production processes, packaging processes as well as special types of packaging, everything is completely handmade and environmentally friendly. Even the unique packaging paper is made by hand from nipa palm trees! We love to hear it, and we're excited to share this great Vietnamese maker with you.
TBROS sell both premium cacao beans and their own chocolate, exporting a Vietnamese chocolate experience built on their beliefs, enthusiasm and pride for Vietnamese agriculture and their people. With their strongly held faith in Vietnamese agricultural products, TBROS stand side-by-side with local cocoa farmers to give Vietnamese cocoa the credit it deserves. It's working - they collected 10 prestigious awards in 2018 alone from the Academy of Chocolate.
Cacao beans, cane sugar, cocoa butter.
Soy, gluten and dairy free.