This bar is 100% pure Solomon Islands cacao beans with nothing added. There is a strong, earthy chocolate aroma and a surprisingly creamy mouthfeel. The flavour is savoury with soft umami and a hint of grapefruit. 95g  Ingredients Cacao beans (100%) Soy, gluten and...

This bar contains 100% pure Kilombero Valley cacao for lovers of seriously dark chocolate. A carefully crafted 100% bar that showcases Kilombero Valley cacao’s vivacious apricot and stone fruit characters. Made with just one ingredient - organic cacao beans from Kokoa Kamili. Learn more about this cacao origin. *Gold medal winner...

Notes of dried flowers and grass mark the absolute altitude of this Rarest of Rare cacao, a singular offering from the lands of the mighty condor, believed by the Incas to be powerful enough to fly to the heavens. 70g *2017 Academy of Chocolate...

Discover an uncompromisingly dark chocolate, made with a select blend of the mildest cacao grown by farmers in the south of Vietnam. Marou have done an excellent job of creating well-balanced 100% bar that is not too bitter and will take you on a...

Forget everything you think about 100% bars. This pure cacao bar is creamy and bright, not bitter, with a subtle, tingling fruity sweetness. Raaka are devoted to making uncommonly delicious chocolate that captures the brighter, bolder, and fruitier side of cacao. That's why they make every bar...

For those who like their chocolate dark and intense. Packed with Theobromine, polyphenols, antioxidants, vitamins and minerals this pure cacao bar is going to leave a smile on your dial. We have used our directly traded Hacienda Victoria Arriba Cacao from Ecuador so you...

Pure and all natural. This is 100% pure chocolate that's proudly Filipino. This is unsweetened chocolate (0 sugar / 0 sweetener) in its purest form from cacao beans grown and processed in our farms in Davao City, Philippines. Packed in a gold resealable bag. Terrific when used in...

An extra dark and savoury chocolate with intense notes of toasted nuts, dried fig and raisin. Made in Sweden by Fredrik Alverén, using lightly roasted cacao from Kokoa Kamii in Tanzania. 50g Cacao Origin Kilombero Valley, Tanzania. Kokoa Kamili work only with top quality beans,...

Rich in antioxidants and vitamins, cacao husk tea was enjoyed centuries ago by the ancient Mayans for its uplifting qualities and health benefits. The Mayans believed this “hot chocolate of the Gods” would give power to their kings. Enjoy the decadent chocolate aroma and...

Not for the faint of heart or the chocolate tourist, this is the pure bean in bar form. And nothing else. No sugar. No flavouring. Nothing to interfere with the rich flavours inherent in the beans themselves. Cross this line and you may just...

Not for the faint of heart or the chocolate tourist, this is the pure bean in bar form. Nothing else. No sugar. No flavouring. Nothing to interfere with the rich flavours inherent in the beans themselves. Cross this line and you may just find...

For this 100% bar Standout Chocolate have used cacao from Maya Mountain in Belize. It has notes of fruity olive oil, citrus and almond. Standout Chocolate is made by Fredrik Martinsson, Färåsvägen 45, 42837 Kållered, Sweden. 50g Cacao Country: BelizeRegion: Maya MountainProducer: Maya Mountain CacaoSourced via: Uncommon CacaoAltitude:...