Indulge in the pleasure of Cacaosuyo's Piura Select 70% dark chocolate made with the renowned Piura Blanco, the highly sought after white cacao beans of Piura, Peru.
We are confident that this bar, with its light citrus and nutty notes, will be a pleasant discovery. This smooth, rich bar is crafted with only the highest quality cocoa beans, delivers an intense flavour experience!
Based in Lima, Peru, Cacaosuyo transform the finest Peruvian cacao beans into some of the best craft chocolate in the world.
Cacaosuyo are a tree-to-bar company, they make chocolate using cacao from their own plantations. This allows them to focus on producing the highest quality possible from harvest and hand sorting to fermenting and drying, then finally roasting, grinding and making chocolate.
Cacao paste (Theobroma cacao L.) and sugar.
This product was produced in a facility that also processes milk, nuts and/or peanuts.