*Academy of Chocolate 2018 Bronze award winner*
*Academy of Chocolate 2022 Bronze award winner*
Silky chocolate with browned butter, crunchy nibs & delicate sea salt.
Dick Taylor's BROWN BUTTER with NIBS & SEA SALT dark chocolate is a deliciously rich bar, made with Rumiano Organic butter that has been gently browned and blended into their 73% Northerner Blend dark chocolate.
Their unique chocolate blend is made with cocoa beans from Madagascar and Brazil. Each bar is finished by hand with roasted cocoa nibs and sea salt to create a creamy and crunchy texture.
57g
Cacao Variety
Trinitario.
Cacao Origin
Madagascar and Brazil.
Dick Taylor's award winning two ingredient 73% Northerner Blend Chocolate; a blend of Brazilian and Madagascan cacao sweetened with Brazilian cane sugar.
Maker
Dick Taylor was founded in 2010 by Adam Dick and Dustin Taylor. They are small batch bean to bar craft chocolate makers specialising in single-origin two-ingredient chocolate.
By using some of the best cacao in the world, Dick Taylor are able to eliminate the use of fillers in their chocolate (like added cocoa butter, soy lecithin or vanilla), which lets the true flavours of the cacao shine through.
Using the finest cacao and traditional European techniques, all of their chocolate is carefully crafted from the bean in their small factory in Northern California.
Ingredients
Organic cacao, organic cane sugar, organic butter, fleur de sel.
Contains Milk.
Processed in a facility that also uses wheat, peanuts and tree nuts.