Hogarth Chocolate Hazelnut Spread

Hogarth's Hazelnut Spread is heaven on a spoon. It features a massive 40% of freshly roasted Nelson hazelnuts and ground and whipped into a smooth creamy dark chocolate spread.

It's amazing on toast, granola, ice cream (pretty much anything you can think of) or be a bit naughty and eat it straight from the jar.

210g

*Gold Award winner International Chocolate Awards 2018*
*Gold Award winner New Zealand Chocolate Awards 2018*

Maker

Hogarth Chocolate has built up a reputation for making exceptional chocolate, sourcing some of the finest quality cacao beans from around the world and treating them with extreme care and precision. From the sorting to the roasting to the conching, every step of their chocolate making process has been turned into a fine art, ensuring that they produce some of the highest quality chocolate in New Zealand.⁠

Karl and Marina Hogarth have been perfecting their art down in Nelson for years, launching nationally back in December 2015. They have helped to put New Zealand firmly on the fine chocolate map by picking up several awards at the International Chocolate Awards and the Academy of Chocolate Awards.

Ingredients

Hazelnuts (40%), Organic Sugar, Clarified Butter, Organic Cocoa Powder, Organic Vanilla

Gluten and soy free.