A piece of Maya culture, made with cacao from Belize and Guatemala, where the Maya – the ancient originators or chocolate culture – still live and cultivate their cacao. Labooko makers Zotter have visited them and were left in awe of their unique cacao legacy.
Experience a cacao creation with 100% cacao content, without any added sugar. An absolute treasure and a precious piece of authentic cacao history!
Fragrance notes: berries, cherries, mildly tropical accents
Taste notes: spicy-nutty, initial acidity with notes of red fruit and dark roast aroma, spice and nuts as a main flavour, with a subtle finish of tannins similar to black tea
AVAILABLE ONLY WITH GERMAN PACKAGING
32.5g bars (x2)
Belize and Guatemala
100% Cacao°
Ingredients: cocoa mass°*
*fair traded, fair trade content in total: 100%
°from controlled organic cultivation
May contain traces of all types of nuts, peanuts, milk, sugar, sesame and soy.