Rich Madagascar 65% dark chocolate infused with the superfood zing of African baobab powder and topped with a sprinkling of salted cocoa nibs! This creates a savoury crunch that gives way to natural notes of red fruit. Uniquely delicious!
MIA (Made In Africa) is a collaborative movement that aims to create high quality food as well as social and economic change. Their chocolate is made in Africa, from bean to bar, using locally sourced ingredients. Keeping production at the source helps to create more jobs, as well as bringing more money into the local economy.
Having lived in Africa for more than 7 years and worked with numerous food producers, the co-founders wanted to create a brand to put communities from the African continent front and centre. It is the injustice that sees Africans produce 70% of the world’s cocoa and yet less than 1% of finished chocolate that inspired them to make each and every value-added MIA product start to finish in Africa.
We love to hear it and are happy to stock this great bean-to-bar chocolate maker!
Cocoa mass, cane sugar, cocoa butter, cocoa nibs 4%, baobab powder 2%, emulsifier (sunflower lecithin), sea salt <1%. Minimum cocoa solids: 65%.
May contain traces of tree nuts and milk.