This bar is made with fine flavour cacao sourced directly from independent farmers in the Sambirano Valley of Northwest Madagascar. The light and fruity beans are a perfect and delicious match with the added cranberries, while the hazelnuts bring balance to both the flavour and texture. The touch of cinnamon is icing on the cake*.
MIA (Made In Africa) is a collaborative movement that aims to create high quality food as well as social and economic change. Their chocolate is made in Africa, from bean to bar, using locally sourced ingredients. Keeping production at the source helps to create more jobs, as well as bringing more money into the local economy.
Having lived in Africa for more than 7 years and worked with numerous food producers, the co-founders wanted to create a brand to put communities from the African continent front and centre. It is the injustice that sees Africans produce 70% of the world’s cocoa and yet less than 1% of finished chocolate that inspired them to make each and every value-added MIA product start to finish in Africa.
We love to hear it and are happy to stock this great bean-to-bar chocolate maker!
Cocoa mass, cane sugar, HAZELNUTS 10%, cocoa butter, cranberries 6% (cranberries, cane sugar, sunflower oil), emulsifier (non-GMO sunflower lecithin), cinnamon. Minimum cocoa solids: 65%.
May contain traces of milk. Gluten and soy free.