Brûlée in a Bar!
Crafted with perfectly ripe bananas, fruity Peruvian cacao, house caramelised sugar and vanilla bean. A tribute to the iconic New Orleans dessert.
Raaka are devoted to making uncommonly delicious chocolate that captures the brighter, bolder, and fruitier side of cacao. That's why they make every bar from scratch with unroasted cacao beans, sourced from growers they trust and admire, at their factory in Brooklyn, New York.
50g
organic cocoa beans (66%), organic cane sugar, organic bananas, organic cacao butter, organic vanilla bean
Soy, gluten and dairy free.