Old school Kiwi coconut rough with a vegan twist.
40% coconut milk chocolate made with organic and Fair Trade Ecuadorian cacao. The addition of desiccated coconut makes for a super moreish texture that is hard to stop eating!
Raglan Chocolate makes handcrafted bean-to-bar chocolate in Raglan, New Zealand, using organic and fairly traded ingredients.
Organic cacao beans (32%), organic raw sugar, coconut milk powder, desiccated coconut, organic cocoa butter
Dairy, soy and gluten free