A sweet single origin chocolate for even the youngest of snackers, with a 35% cocoa content, raw cane sugar, organic mountain milk from Austria’s Tyrol region, genuine Bourbon vanilla and pure Cocabo cocoa, which is cultivated in a traditional manner by indigenous cocoa farmers under the canopies of Panama’s rainforest, away from the busy-ness of our modern times.

Fragrance notes: sweet whole milk, caramel, cinnamon, vanilla
Taste notes: sweet vanilla milk, caramel, notes of white chocolate, cream, cinnamon

2 x 35 g bars

Cacao Variety

Trinitario / Criollo

Cacao Origin

COCABO is an organization of 1,500 small-scale cacao farmers located in the Bocas del Toro Province of Panama. 95% of COCABO’s members are idigenous with most members being from the Ngöbe-Buglé people. Founded in 1952, it is the oldest cooperative in Panama.

Ingredients

raw cane sugar°*, cocoa butter°*, FULL CREAM MILK POWDER°, SWEET WHEY POWDER°, cocoa mass°*, whole cane sugar°*, emulsifier: SOY LECITHIN°, vanilla powder°, cinnamon°, salt

*fair traded, fair trade content in total: 77%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.

May contain traces of all types of nuts, peanuts and sesame.