TBROS Cà Phê Espresso Dark Chocolate 67%

Fine dark chocolate with a rich flavour profile, blending the boldness of espresso coffee with deep notes of dark chocolate! The single-origin cacao in this bar was grown by farmers of the Cho Gao Cooperative in Tiền Giang province of the Mekong Delta. The coffee is LaBiang Arabica from the Cầu Đất region in Lâm Đồng province.

The full-bodied Tiền Giang dark chocolate used in this bar also won SILVER at the Academy of Chocolate Awards 2018! 🥈 

This is a remarkably well-balanced and satisfying chocolate bar. If you've ever experienced the rich dark coffee of Vietnam you will immediately be transported back.

30g

Coffee Origin

Cầu Đất region, Lâm Đồng, Vietnam

Cacao Origin

Cho Gao Cooperative, Tiền Giang, Vietnam

Cacao Variety

The specific genetic variety of cacao grown by farmers in the Cho Gao Cooperative is unknown, but cacao growing across Vietnam is typically a mix of Trinitario and Forastero.

Maker

TBROS sell both premium cacao beans and their own chocolate, exporting a Vietnamese chocolate experience built on their beliefs, enthusiasm and pride for Vietnamese agriculture and their people. With their strongly held faith in Vietnamese agricultural products, TBROS stand side-by-side with local cocoa farmers to give Vietnamese cocoa the credit it deserves. It's working - they collected 10 prestigious awards in 2018 alone from the Academy of Chocolate.

Ingredients

Cocoa beans, cocoa butter, 5% Arabica coffee, cane sugar.

Cocoa content: 67%

Soy, gluten and dairy free