Articles
Iced Chocolate Milk Recipe
Is there anything better than iced chocolate milk in the summer?! I love it, especially when it's made with high quality craft chocolate. You won't find that at the shops...
Iced Chocolate Milk Recipe
Is there anything better than iced chocolate milk in the summer?! I love it, especially when it's made with high quality craft chocolate. You won't find that at the shops...
Chocolate Platter
If you're looking for a fun and delicious way to share chocolate with friends, how about creating a chocolate platter? We've put together this suggestion using four bars from our...
Chocolate Platter
If you're looking for a fun and delicious way to share chocolate with friends, how about creating a chocolate platter? We've put together this suggestion using four bars from our...
The Chocolate Bar Interview 017: Gabe Davidson,...
For my latest interview I caught up with Gabe Davidson from Wellington Chocolate Factory. Gabe has been a big influence on what I do at The Chocolate Bar, having introduced...
The Chocolate Bar Interview 017: Gabe Davidson,...
For my latest interview I caught up with Gabe Davidson from Wellington Chocolate Factory. Gabe has been a big influence on what I do at The Chocolate Bar, having introduced...
Exclusive Pacific Chocolate Box
I am so excited to announce the launch of our Exclusive Pacific Chocolate Box! This box showcases some of the finest cacao grown in the Pacific Islands and some of the best...
Exclusive Pacific Chocolate Box
I am so excited to announce the launch of our Exclusive Pacific Chocolate Box! This box showcases some of the finest cacao grown in the Pacific Islands and some of the best...
The Chocolate Bar Interview 016: Tania Lincoln,...
For my latest interview I caught up with Tania Lincoln from Auckland's Flint Chocolate. I first met Tania at The Chocolate and Coffee Show in 2017, where she unveiled her...
The Chocolate Bar Interview 016: Tania Lincoln,...
For my latest interview I caught up with Tania Lincoln from Auckland's Flint Chocolate. I first met Tania at The Chocolate and Coffee Show in 2017, where she unveiled her...
The Chocolate Bar Interview 015: Brian Campbell...
For my latest interview I caught up with Brian Campbell, co-owner and chocolate maker at Miann. Brian has spent years working as a high-end pastry chef around the world and...
The Chocolate Bar Interview 015: Brian Campbell...
For my latest interview I caught up with Brian Campbell, co-owner and chocolate maker at Miann. Brian has spent years working as a high-end pastry chef around the world and...