*Multiple award winning bar! Read further for details*

In April 2009, Bertil Åkesson and his Brazilian partner Dr. Angelo Calmon de Sa, purchased the historic Fazenda Sempre Firme in Bahia, Brazil. This 120 ha cocoa plantation is right in the middle of the Mata Atlantica, the wild forest with the highest biodiversity on earth. They were able to recreate a social structure and their best reward is to hear the community referring to the Fazenda as a “Paraiso” (paradise).

They are growing there the traditional and astonishing forester cocoa variety called “parasinho” that made the glory of Bahia at the beginning of the 20th century.

The chocolate we developed from our beans is smooth, woody, earthy. It has also expressive notes that evoke autumn scents, tobacco and the local pitanga fruit.

60g

Cacao Origin

Fazenda Sempre Firme in Bahia, Brazil

Awards

• Great Taste: 2 stars 2017
• Silver award winner at International Chocolate Awards 2017
• Great Taste: Gold 2 stars 2016
• Bronze award winner at Academy of Chocolate 2016
• Great Taste: Gold 1 star 2015
• Great Taste: Gold 3 stars 2014
• Best Dark Bar Gold award winner at Academy of Chocolate 2012
• Best Dark Bar Gold award winner at Academy of Chocolate 2011

Ingredients

Cocoa from Brazil, pure cocoa butter, cane sugar

May contain traces of gluten, egg, soy, milk, peanuts and other nuts.