*NZ Chocolate Awards 2017 gold medal winner*
The Salted Caramel Bar has delicious chunks of salted caramel mixed into OCHO's 70% chocolate. This way you get lots of caramel, a yummy crunch, and plenty of dark chocolate. At around one third caramel and two-thirds chocolate it is absolutely delicious and moreish.
Handcrafted from bean to bar in Dunedin, New Zealand.
Ground cocoa beans, sugar, butter, vanilla essence, sea salt
Soy and gluten free.