*NZ Chocolate Awards 2017 gold medal winner*
The Salted Caramel Bar has delicious chunks of salted caramel mixed into OCHO's 70% chocolate. This way you get lots of caramel, a yummy crunch, and plenty of dark chocolate. At around one third caramel and two-thirds chocolate it is absolutely delicious and moreish.
Handcrafted from bean to bar in Dunedin, New Zealand.
95g
Ground cocoa beans, sugar, butter, vanilla essence, sea salt
Soy and gluten free.